Enotourism

Presentation

Gilles Masson is known to wine lovers as he has worked behind the scenes for a long time—especially in the world of rosé. He has now fulfilled his simple and realistic dream: to own his own estate in the heart of Provence Verte. If he’s humble regarding his skills as a winegrower, which he has been perfecting for years, he nevertheless strives for excellence and gives himself time to achieve it.

Extra

Quality rather than quantity: Gilles Masson applies this philosophy to all aspects of his profession as a winegrower: a small yield in the vines ( between 15 and 55 years old), and a quality approach in the cellar where magic happens. The Masson rosé is the object of particular attention and is in every respect equivalent to the vision that this expert has of this wine, the keys to its success.

Original and unusual

Is it an “M” on Domaine Masson bottles’ labels? Yes and no, since the letter also represents the silhouette of Mont du Petit Bessillon, its two small peaks, its volcanic appearance and its 669 metres of altitude, which can be contemplated from the cellar and even on its flat roof where pleasant parties are held on sunny days!

Location